Southern Meets Caribbean at Creole Cabana {RSMB’s Annual Team Dinner}

Disclosure :: Thank you to Creole Cabana for providing a delicious meal for our team. The below is our opinion of the experience. Also, thank you to Michael Danos for providing the wonderful photography.

creole cabana

What a unique dining concept and atmosphere at Creole Cabana that is sure to transport you to another place … let’s say the Caribbean, shall we? This is a Sammy’s Restaurant Management Concept and our expectations were that these folks know good food so we couldn’t wait to check it out! Upon walking through the door, you are met with inviting bright colors, creative chandeliers made out of bottles and the grooviest wall paper! The restaurant is very spacious and has a fantastic bar with lots of flat screens throughout to catch your favorite games. We were seated in their private room which is plenty big enough for 30-40 people, which is perfect if you need a place to host a gathering. We ventured out into the spacious patio bar area and were not disappointed. It’s definitely a two-in-one venue with lots of options for fun. The patio bar area (which can be rented) is connected to the volleyball courts and even has a kid-friendly area where they can enjoy getting a little sandy. Needless to say, they had the whole family in mind when planning this establishment because the kids menu is excellent and they will surely be happy campers!

 

Creole Cabana’s menu is the ULTIMATE southern palate meets Caribbean fare! From the wide variety of enticing cocktails to cuisine including Crawfish Fritters, Deviled Eggs, Caribbean Smoked Brisket, Coconut Rice + Black Beans and Street Corn … we could not have enjoyed this anymore than we did! To finish it off, the Tres Leches Bread Pudding sealed the deal that we need to come back here as soon as possible. We were excited to learn that they have a general catering menu and holiday catering menu. They host events all year long so look no further because you won’t be disappointed!

 

Our team was also gifted with some amazing goodies from sponsors that we love and think would make wonderful gifts for anyone this holiday season! A special thank you to Cirkul, Wonders and Paints, Eveille Jewelry, Smart Cups, Laalee Jewelry, Anney Life Designs, Snappers Snacks, Vegan Rob’s, ooly and Swamp Dragon Hot Sauce.

 

Ericka P.
Ericka is originally a New Orleans gal who was raised to begin many dishes with a roux. Since 2011, she has happily embraced the Red Stick life with her husband of seven years, Tyler. Although she met her husband at an LSU game after her car broke down, they both attended Northwestern State University where she graduated with a Business Administration degree. After graduation, she and Tyler took a leap of faith and tied the knot. She dabbled in the corporate scene but eventually returned to school to pursue her passion for teaching and earned a Master’s degree in Elementary Education. She taught at an inner-city school in Baton Rouge for 3 years where she gained a family of students and colleagues alike. She’s traded in her beloved Expo pens and clipboard to stay home with her sweet and adventurous one-year-old son, Cullen. She is so grateful for the opportunity to be a part of the sisterhood of fellow moms. Motherhood has been the best roller coaster she’s ever been on and even at the most challenging times, she tries to remember to embrace the chaos and “bless this mess” mentality. Ericka loves a good conversation, coffee, empowering other women {because we can all use a little encouragement}, laughing, baking and making memories with her family.

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